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The Outing A golf outing at the 2001 New Jersey PGA Club of the Year is the ideal way to entertain clients or reward employees for a job well done.
The Club Cherry Valley Country Club has a long-standing history of providing the highest level of professionalism, quality and service of any country club in the area.
The Course The Rees Jones-designed course was planned around the gently sloping meadows and woodlands of the property. It was envisioned to be a good test of golf for players of all skill levels. Its design does not require great length or power while allowing plenty of risk opportunities and rewards for excellent shots.
The Staff The seasoned professionals in Cherry Valley’s Golf Shop and Catering Department will take care of all of the planning and execution of your outing, allowing you to devote your full attention to your guests. We will strive to exceed your expectations.
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| Golf Fees |
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The PGA professional golf staff at Cherry Valley Will:
· Prepare bag tags and cart signs · Provide score sheets and post scores and awards · Arrange the format of the event · Coordinate contest holes and place sponsor signs · Offer the lowest price in the region on merchandise and tee gifts in our Pro Shop · Provide use of the club’s luxurious locker room facilities
Other services, such as clinics, are available to make your outing even more distinctive.
Golf Package Rates range in price per player (includes greens fee, cart, food and beverage options). Prices are slightly higher during our busiest months (June, July & September).
Because Cherry Valley Country Club is a private club, outings are limited to Mondays only and some minimums may be required.
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| Food & Beverage |
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Our F&B Team will coordinate all of your food and beverage needs for the day, while our friendly service staff looks forward to anticipating your every need. Get your outing off to a great start with the most important meal of the day. Choose from our plentiful buffet breakfast options. Enjoy refreshments on the course by opting for our boxed lunch selection and beverage cart/station service. Finish the event with a hearty BBQ buffet on the terrace or an impressive gourmet dinner with hors d’oeuvres in the Club’s elegantly appointed banquet rooms. All of our outing menus can be tailored to suit your individual requirements. Please note that all outings require a food minimum usage per participant. And, due to insurance and licensing restrictions, no outside food or beverages are permitted on the premises. Prices are subject to change and do not reflect 7% New Jersey sales tax or 20% gratuity. For more information about holding your next Golf Outing at Cherry Valley Country Club contact Allan Bowman, Director of Golf (609-466-4244 ext. 101) or e-mail abowman@cherryvalleycc.com |
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